Wednesday, March 4, 2009

Live Squid Sashimi




Lunch at Hakkodate


Japanese street food




Food stall in Saminoya selling grilled sea snails

BBQ Squid from Hokkaido

BBQ Pork on a stick

Food stalls line the walkway in Nara on New Years Day

Saturday, January 24, 2009

Lunch at Chitose airport



We paid Yen 1,600 for this excellent meal which would easily ha ve cost us a bomb in Singapore

Wednesday, January 14, 2009

Japanese breakfast at Sheraton Miyako Osaka




The appetizers are sweet tasting


We were glad we chose to have Japanese breajfast rather than the usual western style buffet type

Tuesday, January 13, 2009

Kobe Beef


Kobe beef comes with a certificate from the agruculture department

Taste like beef feels like marshmellows

Ox tail soup

Kobe beef sashimi

The chef starts off with the garlic first

We have just returned from our trip to Japan. It was an exciting gastronomic adventure for the both of us. We hope you enjoy the footage as much as we enjoyed the food.

Tuesday, October 14, 2008

Blue Ginger at the Grand Centara Hotel Bangkok


Oysters and King Crabs

Argentinian T Bone steak

Pan fried Foie Gras

Thai Crispy Golden Noodles

We decided to check out the restaurant in the new hotel in Bangkok. The Blue Ginger was having special buffet promoting Argentinian meats. Our favourite dish was definitely the Foie Gras!!